Crispy, golden-brown 100% corn empanadas. Naturally Gluten-Free and handcrafted daily. Your choice of beef, chicken, or cheese. Fried to perfection for a signature crunch. Served warm with our house-made ají. A classic Colombian staple, elevated.
Crispy, double-fried green plantain slices. Lightly salted for a perfect crunch. Naturally Gluten-Free and made to order. Served with fresh, creamy house guacamole. Paired with our savory, traditional hogao sauce. A vibrant, shared-plate Colombian classic.
Sweet plantains with white cheese and cream.
Fried pork belly marinated in lime juice with a mix of red onions and cilantro. Served with fried green plantains.
Fried pork belly served with arepita or salted potatoes.
Pork sausage served with arepita or salted potatoes.
Blood Sausage with arepita or salted potatoes.
Mashed potato stuffed with shredded beef, rice and mix of veggies.
Corn griddle arepa with cheese on top
Sweet corn arepa with cheese on top.
Deep fried corn arepa stuffed with fried egg.
Colombian traditional platter that consists of pieces of grilled steak, grilled chicken and grilled pork, sausage, blood sausage, pork cracklings, potatoes, green plantains coins, arepita, cheese and tomatoes.
Copyright @ 2026 America’s Bakery & Restaurant. All right reserved