Crispy, golden-brown 100% corn empanadas. Naturally Gluten-Free and handcrafted daily. Your choice of beef, chicken, or cheese. Fried to perfection for a signature crunch. Served warm with our house-made ají. A classic Colombian staple, elevated.
Crispy, double-fried green plantain slices. Lightly salted for a perfect crunch. Naturally Gluten-Free and made to order. Served with fresh, creamy house guacamole. Paired with our savory, traditional hogao sauce. A vibrant, shared-plate Colombian classic.
Authentic sweet plantains prepared Colombian-style, served with white cheese and cream. A popular traditional dish enjoyed across Colombian cuisine and South Florida Latin restaurants.
Fried pork belly marinated in lime juice with a mix of red onions and cilantro. Served with fried green plantains.
One of the most beloved dishes in Colombian cuisine, featuring crispy pork belly served with a traditional arepita or salted potatoes. A must-try for anyone looking for authentic Colombian food in Broward County.
Traditional Colombian pork sausage, grilled and seasoned to perfection, served with a warm arepita or salted potatoes. A flavorful classic with smoky, savory taste.
Authentic Colombian blood sausage prepared with traditional seasonings and served with a warm arepita or salted potatoes. A popular choice for guests seeking genuine Colombian food and traditional flavors.
Authentic Colombian stuffed potato filled with shredded beef, rice, and traditional vegetables, then lightly fried for a crispy finish. A beloved Colombian snack enjoyed throughout Colombia and South Florida.
Authentic Colombian corn arepa grilled and topped with melted cheese. A traditional favorite from Colombian cuisine, served fresh at America’s Bakery & Restaurant in South Florida.
Traditional Colombian sweet corn arepa made with fresh tender corn and grilled to perfection, topped with melted cheese. A classic Colombian favorite with a naturally sweet and savory flavor.
Authentic Colombian deep-fried corn arepa stuffed with a whole fried egg. A traditional favorite from Colombian street food culture, freshly prepared at America’s Bakery & Restaurant in South Florida.
Colombian traditional platter that consists of pieces of grilled steak, grilled chicken and grilled pork, sausage, blood sausage, pork cracklings, potatoes, green plantains coins, arepita, cheese and tomatoes.
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